Rare Fruit Trees

Rare and unusual tropical fruit trees most people have never tasted: miracle fruit, jaboticaba, ice cream bean, star apple, lychee, cacao and more. GiardinoFresco.com Florida's best online fruit tree nursery!

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Soursop (guanabana) tree in a black 3 gallon pot, about 32 inches tall and 9 inches wide, with dimension markings

Soursop / Guanabana Plant 24"+

From Tony, the grower: Raised and hand-picked by Tony at our Miami nursery. Every Soursop we send is a tree I've looked after here in Miami. Size: Listed at 24"+. Seed-grown. See our shipping policy for how trees are packed for shipping. Bigger trees, fairer prices. We keep our prices fair so you get more tree for your money. Care basics: Plant in full sun in well-draining soil, water deeply 2-3 times a week while it settles in, then let the top inch of soil dry between waterings. Feed lightly with a balanced fertilizer during the warm months, and protect young trees from frost (cover or move inside if temperatures drop near freezing). Makes a great gift: Sending it as a gift? Email your gift message to tony@giardinofresco.com after you order and we'll include a gift note with the tree. Shipping: Ships nationwide, with shipping calculated at checkout. Local pickup in Miami and delivery in Miami-Dade also available. Questions? Call or text Tony at 786-774-2125. **Soursop Tree Grown from Seed – 1.5 Years Old (Annona muricata)** Also known as **guanabana** or **graviola**, soursop is the tropical superstar for its massive, spiky fruits packed with soft, creamy-white pulp that's famously sweet-tart—like a blend of pineapple, strawberry, and citrus custard—perfect for refreshing juices, smoothies, ice creams, or fresh scooping! These vigorous **seed-grown** soursop trees are already **1.5 years old**—giving you a huge head start over fresh seedlings! At this stage, they're well-established young trees (typically 2–4+ feet tall depending on growing conditions, with strong roots and glossy, dark green, elongated leaves) ready to transplant and thrive. Seed-grown trees offer genetic diversity and often robust vigor, with potential for excellent fruit quality (sweet, aromatic pulp with large edible seeds)—many produce delicious, large fruits true to type, though variability exists in flavor and size. Expect a fast-growing, evergreen small-to-medium tree reaching 15–30 feet tall if unpruned (easily kept smaller at 10–20 feet with pruning for backyards, orchards, or large containers). These cauliflorous wonders flower and fruit on trunk and branches, yielding enormous, heart-shaped or irregular fruits (often 6–12+ inches long, 3–15 lbs or more) covered in soft green spines. The juicy, fibrous-yet-creamy white flesh is seed-dotted and bursts with that signature exotic tang-sweetness—harvested when soft and yielding to pressure. Main season in Florida: **June–September** (with possible year-round or off-season fruit in ideal conditions). Thriving in hot, humid subtropical climates (USDA zones 10–11 preferred; protect from rare freezes below ~30°F, especially while young), these trees love well-drained soil, full sun, and consistent moisture—relatively low-maintenance once established, with good tolerance for South Florida's humidity. Get ahead with these established 1.5-year-old seedlings—homegrown soursop that brings legendary tropical flavor, massive yields, and backyard paradise vibes! Order your Soursop Tree Grown from Seed (1.5 Years Old) today from Giardino Fresco and start your journey to fresh guanabana bliss. Ideal for: large-space tropical growers, Florida & Caribbean-style orchards, juice/smoothie enthusiasts, exotic fruit collectors, and anyone patient for that unbeatable custard-like tropical treat. Soursop (Guanabana) growing guide These soursop trees are seed-grown. Plant facts at a glance Botanical name: Annona muricata Listed size: 3 gallon (24 in.+ listed) Mature size: A small, upright tree, typically 15–25 ft. Sun: Full sun to light shade. Needs a sheltered spot out of wind. Water: Regular moisture. Water when the top inch dries. Doesn't tolerate flooding. Cold hardiness / USDA zones: One of the most cold-tender Annonas. Zone 10b–11. Damaged near 32°F, so protect it from any frost. Time to fruit: Seedling trees typically fruit in 3–5 years. Taste and uses: Creamy, sweet-tart pulp used for juices, smoothies, batidos, ice cream and sorbet. Container vs. in-ground: Can be grown in a large pot in cooler zones. Bring it in below 40°F. Care Feed young trees every 1–2 months in the warm season. Hand pollination improves fruit set and shape. Pick when the skin turns slightly lighter green and the spines soften. It ripens in a few days. Frequently asked questions How long until soursop fruits? Usually 3–5 years from seed. How cold can soursop handle? Very little. Protect it from temperatures below about 40°F. Why are my soursop fruits misshapen? Poor pollination. Hand-pollinating flowers helps. Can I grow soursop in a pot? Yes. Use a large pot and move it indoors in cold weather. Do you ship to my state? Yes. Ships nationwide, with shipping calculated at checkout. Local pickup in Miami and delivery in Miami-Dade also available. Questions? Call or text Tony at 786-774-2125. Growing information is based on University of Florida IFAS Extension guidance. Results vary with climate and care. Complete growing guide: Soursop Growing Guide: Care, Pests and Harvest in South Florida GiardinoFresco.com Florida's best online fruit tree nursery!

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Sugar Apple / Anon Plant 18"-24" / 3 Gal

Sugar Apple “Anon” (Annona squamosa) – Green Variety Indulge in one of the most beloved tropical desserts nature has to offer with the Sugar Apple “Anon” — also known as Sweetsop or Anón. This classic green-skinned variety is famous for its exceptionally sweet, creamy white flesh that tastes like a rich vanilla custard with subtle tropical notes. The fruit breaks apart easily into juicy segments when ripe, making it a fun, spoonable treat straight from the tree. Why Grow Sugar Apple “Anon”: Irresistible Flavor & Texture: Soft, melt-in-your-mouth custard-like pulp bursting with natural sweetness — perfect for eating fresh, blending into smoothies, or making homemade ice cream and desserts. Unique Appearance: The heart-shaped or conical fruit features a distinctive knobby, scaly green skin that turns slightly yellowish when ripe. Inside, glossy black seeds are surrounded by fragrant, segmented white flesh. Compact & Productive: This small, well-branched tree (typically 10–20 ft tall) is ideal for home gardens, patios, or containers. It fruits relatively quickly and can produce multiple harvests in warm subtropical climates. Low-Maintenance Tropical Beauty: Attractive foliage and fragrant yellowish flowers add ornamental value. It’s drought-tolerant once established and thrives in full sun with well-draining soil. Perfect for USDA zones 9b–11 and warm subtropical areas like Florida. Hand-pollination can boost fruit set in areas with limited natural pollinators, but many growers enjoy reliable production with minimal effort. Experience nature’s own creamy custard — order your Sugar Apple “Anon” today and enjoy sweet, homegrown tropical goodness! Sugar apple (Anon) growing guide Plant facts at a glance Botanical name: Annona squamosa What ships: 3 gallon (18–24 in. listed) Mature size: A small tree, 10–20 ft. Sun: Full sun. Water: Moderate. Drought tolerant, and drops leaves in dry winters. Cold hardiness / USDA zones: Zones 10–11. Damaged near 28–30°F. Time to fruit: Grafted trees often fruit in 2–3 years. Seedlings take 3–4 years. Taste and uses: Sweet, custard-like flesh eaten fresh or used in smoothies and ice cream. Container vs. in-ground: Grows well in a large pot. Care Hand pollination improves fruit set. Feed every 1–2 months in the warm season. Pick when segments separate and the fruit gives slightly. Frequently asked questions How long until sugar apple fruits? Grafted trees often fruit in 2–3 years. Why don't my sugar apple fruits set? Pollination. Hand-pollinate in the morning. Is it cold-hardy? Not very. Protect it below 32°F. Can it grow in a pot? Yes. Do you ship to my state? Yes. Ships nationwide, with shipping calculated at checkout. Local pickup in Miami and delivery in Miami-Dade also available. Questions? Call or text Tony at 786-774-2125. Growing information is based on University of Florida IFAS Extension guidance. Results vary with climate and care. Complete growing guide: Sugar Apple (Anon) Growing Guide: Care, Pests and Harvest in South Florida GiardinoFresco.com Florida's best online fruit tree nursery!

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Grafted Purple Star Apple (Caimito) tree, a rare fruit tree gift

Purple Star Apple / Caimito Grafted Plant 30+ Inch

Purple Star Apple Plant (Chrysophyllum cainito) – also known as Purple Caimito – is a stunning tropical fruit tree perfect for warm-climate gardens and home orchards. Plant Description This evergreen tree features a rounded, dense canopy with a slightly weeping growth habit. It typically reaches 25–60 feet (8–18 m) tall in the ground, though it can be kept smaller with pruning or grown in large containers. The leaves are particularly ornamental: glossy, oval, dark green on top with a striking golden-brown or coppery underside that shimmers beautifully in the breeze, giving the tree a two-toned, elegant appearance. Flowers and Fruit Small, fragrant, purplish-white flowers appear in clusters along the branches. The star attraction is the fruit: round to slightly flattened, 2–4 inches (5–10 cm) in diameter, with smooth, glossy, deep purple to dark purple skin. Inside, the juicy, milky-white (or sometimes light purple-tinged) flesh has a sweet, delicate flavor often compared to a mix of apple, grape, lychee, and pear, with a soft, custard-like texture. When sliced crosswise, the pulp reveals a beautiful star-shaped pattern around the seeds—hence the name “Star Apple.” The purple variety has a denser skin and firmer texture compared to green types. Growth and Care Highlights (Ideal for Giardino Fresco Customers) Climate: Thrives in tropical and subtropical zones (USDA 10–12). It’s cold-sensitive and prefers protection below 28–30°F. Sun: Full sun for best fruit production. Soil: Well-draining, rich soil; tolerant of various types but appreciates consistent moisture without waterlogging. Growth Rate: Relatively fast once established; grafted trees (common at Giardino Fresco) often fruit in 2–4 years. Uses: Excellent as a shade or ornamental tree in landscapes, or as a productive fruit tree in home gardens. The fruit is best eaten fresh (scoop out the pulp, avoiding the skin and latex) or used in desserts and preserves. This beautiful, low-maintenance tree adds both visual appeal with its shimmering foliage and delicious tropical harvests—making it a standout addition to any Miami-area or warm-climate garden like those served by Giardino Fresco. Star apple (Caimito) growing guide Plant facts at a glance Botanical name: Chrysophyllum cainito What ships: Grafted plant, 30 in.+ listed Mature size: A large tree, 25–60 ft. Can be kept smaller with pruning. Sun: Full sun. Water: Regular water while young. Fairly drought tolerant once established. Cold hardiness / USDA zones: Zones 10b–11. Damaged below about 30°F. Time to fruit: Grafted trees often fruit in 3–5 years. Taste and uses: Sweet, milky pulp eaten fresh and chilled. Container vs. in-ground: Large container while young. Best in the ground in frost-free areas. Care Fertilize young trees every 2–3 months. Pick only fully ripe fruit, because it doesn't ripen after picking. Prune to control size. Frequently asked questions When is caimito ripe? When the skin is dull purple and slightly wrinkled. Clip it from the tree. How long until it fruits? Grafted trees typically fruit in 3–5 years. Is it cold-hardy? No. It's for frost-free areas only. Can I grow it in a pot? While young, yes. Long term, it's best in the ground. Do you ship to my state? Yes. Ships nationwide, with shipping calculated at checkout. Local pickup in Miami and delivery in Miami-Dade also available. Questions? Call or text Tony at 786-774-2125. Growing information is based on University of Florida IFAS Extension guidance. Results vary with climate and care. Complete growing guide: Purple Star Apple (Caimito) Growing Guide: Care, Pests and Harvest in South Florida GiardinoFresco.com Florida's best online fruit tree nursery!

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Close-up of the green leaves of an ice cream bean (Inga) plant

Ice Cream Bean Plant 14"-20" / 3 Gal

From Tony, the grower: I grow ice cream bean in my own Miami yard. The pods taste like vanilla ice cream and the tree feeds its own soil. Ice Cream Bean Tree (Inga edulis) – Discover one of the most delightful and surprising tropical fruits you can grow at home — the Ice Cream Bean! Also known as Pacay or Guaba, this fast-growing tree from the legume family produces long, velvety pods filled with sweet, fluffy white pulp that tastes remarkably like vanilla ice cream — no added sugar, no flavoring, just pure natural sweetness straight from the pod. Why You’ll Love Growing Ice Cream Beans: Unique Flavor: The cottony, melt-in-your-mouth aril surrounding the large seeds has a creamy, fragrant vanilla taste that kids and adults go crazy for. Eat it fresh right off the tree for the ultimate backyard treat. Nitrogen-Fixing Superstar: As a member of the Fabaceae family, the Ice Cream Bean tree naturally improves your soil by fixing nitrogen — making it an excellent companion plant for your other fruit trees and a sustainable addition to any edible landscape. Fast-Growing & Productive: These trees grow vigorously, providing quick shade with their lush, umbrella-like canopy while delivering heavy crops of long pods (often 1–2 feet or more) in just a few years. Tropical Beauty: Beautiful pinnate leaves and striking white flower puffs make it an ornamental standout in subtropical gardens, patios, or container setups. Perfect for USDA zones 10–11 and subtropical climates like Florida, the Ice Cream Bean thrives in full sun with well-draining soil. It’s relatively low-maintenance once established and adds both delicious edible value and ecological benefits to your home orchard. At Giardino Fresco, we offer healthy, vigorous Ice Cream Bean plants ready to ship to your door with our Arrives Alive Guarantee. Whether you’re starting a tropical food forest or just want something fun and exotic for the backyard, this is a must-have rarity that never fails to impress. Bring home the magic of nature’s own ice cream — order your Ice Cream Bean tree today! Ice cream bean growing guide Plant facts at a glance Botanical name: Inga edulis What ships: 3 gallon (14–20 in. listed) Mature size: A fast-growing tree, 30 ft or more. Easily pruned. Sun: Full sun. Water: Regular water. Cold hardiness / USDA zones: Zones 10–11. Damaged by frost. Time to fruit: Often 2–3 years. Taste and uses: The sweet, cottony pulp around the seeds is eaten fresh. Container vs. in-ground: Possible while young. It's vigorous, so the ground is better. Care As a legume it fixes nitrogen and needs little fertilizer. Prune hard to keep it a manageable size. Eat pods fresh, because they spoil quickly. Frequently asked questions What does ice cream bean taste like? Sweet, with a vanilla-like, cotton-candy texture. How fast does it grow? Very fast. Prune it yearly. Is it cold-hardy? No. Protect it from frost. Are the seeds edible? The pulp is the part that's eaten. Seeds are usually cooked if eaten at all. Do you ship to my state? Yes. Ships nationwide, with shipping calculated at checkout. Local pickup in Miami and delivery in Miami-Dade also available. Questions? Call or text Tony at 786-774-2125. Results vary with climate and care. Complete growing guide: Ice Cream Bean Growing Guide: Care, Pests and Harvest in South Florida GiardinoFresco.com Florida's best online fruit tree nursery!

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Arkin starfruit tree

Arkin Starfruit Plant Carambola 28"+ / 3 Gal

Arkin Starfruit + Everbearing Mulberry — $100.98 before tax. This pair qualifies for free shipping to eligible destinations on orders over $99 ($99.01+) after discounts. Add Everbearing Mulberry to your order. Prices and availability may change; other orders have shipping calculated at checkout. Arkin Starfruit Tree for Sale in Florida, 3 Gal Arkin is the sweet, low-acid carambola most Florida growers plant. It's compact, productive, and often fruits more than once a year. This tree is 28"+ in a 3 gal pot, grown at our Miami nursery. In our alkaline soil, give it a micronutrient feed if new leaves go yellow. Grown by Tony in Miami. Ships nationwide, with shipping calculated at checkout. Local pickup in Miami and delivery in Miami-Dade also available. Text Tony: 786-774-2125 From Tony, the grower: Grown by Tony himself at our Miami nursery. Every Arkin Starfruit we send is a tree I've looked after here in Miami. Size: Listed at 28"+ in a 3 gallon pot. See our shipping policy for how trees are packed for shipping. Bigger trees, fairer prices. We keep our prices fair so you get more tree for your money. Care basics: Plant in full sun in well-draining soil, water deeply 2-3 times a week while it settles in, then let the top inch of soil dry between waterings. Feed lightly with a balanced fertilizer during the warm months, and protect young trees from frost (cover or move inside if temperatures drop near freezing). Makes a great gift: Sending it as a gift? Email your gift message to tony@giardinofresco.com after you order and we'll include a gift note with the tree. Shipping: Ships nationwide, with shipping calculated at checkout. Local pickup in Miami and delivery in Miami-Dade also available. Questions? Call or text Tony at 786-774-2125. Arkin Starfruit Tree (Averrhoa carambola ‘Arkin’) — The Most Popular Productive Star Fruit Variety for Home Gardens and Tropical Orchards Grow an Arkin starfruit tree and enjoy one of the most reliable, high-yielding carambola varieties available. The Arkin star fruit tree is the leading commercial sweet starfruit cultivar in Florida and the most widely planted productive starfruit variety outside Asia. Selected in Florida and named after horticulturist Morris Arkin, this Averrhoa carambola cultivar produces abundant crops of golden-yellow, star-shaped fruit with a crisp, juicy texture and balanced sweet-tart flavor. Mature Arkin starfruit trees can yield 200–350 pounds of fruit per year under good conditions, with multiple harvests possible. Young trees often begin fruiting within a few years and can produce 10–40 pounds in the early years, increasing quickly as the tree matures. The fruit is medium to large, uniform, waxy-skinned, and turns from green to bright yellow-orange when ripe. Slice it crosswise and you get the classic five-pointed star that makes star fruit a favorite garnish, salad ingredient, and fresh snack. The flesh is fiber-free, crunchy when ripe, and has a refreshing tropical taste often compared to a mix of apple, pear, grape, and citrus with mild acidity. Allow fruit to ripen fully on the tree for best sweetness. This productive starfruit variety is largely self-fertile and sets good crops even in solid plantings. It thrives in full sun, well-drained soil, and warm tropical or subtropical climates (best growth 68–95°F). Protect from strong wind, frost, salt, and waterlogged soil. Trees typically reach 15–25 feet if unpruned but respond well to pruning and can be kept smaller or grown in large containers. They are evergreen in warm locations and produce attractive pink-lavender flowers. Harvest peaks often occur in late summer/fall and winter, with some fruit available much of the year in ideal conditions. Grow your own Arkin carambola tree for a continuous supply of homegrown star fruit rich in vitamin C. Use the fruit fresh, in juices, smoothies, fruit salads, desserts, or as an edible garnish. Note: people with kidney disease should consult a doctor before eating starfruit due to oxalic acid content. A proven, productive tropical fruit tree that delivers heavy yields of beautiful, tasty star fruit. Perfect for warm-climate landscapes and anyone wanting a reliable star fruit tree. Starfruit (carambola) growing guide Arkin is the leading sweet carambola variety in Florida. Plant facts at a glance Botanical name: Averrhoa carambola Listed size: 3 gallon (28 in.+ listed) Mature size: Usually 15–25 ft and as wide. Easily pruned to 6–10 ft. Sun: Full sun for best fruiting. Protect it from strong wind. Water: Regular water. Keep it moist during flowering and fruiting. Doesn't tolerate flooding. Cold hardiness / USDA zones: Zones 9b–11. Mature trees tolerate brief 27–29°F. Young trees are damaged near freezing. Time to fruit: Grafted trees can fruit within 1–2 years of planting and often crop several times a year in South Florida. Taste and uses: Crisp, juicy, sweet-tart fruit for fresh eating, salads, juices, garnishes, jams and drying. Arkin is a sweet Florida variety. Container vs. in-ground: Grows well in a large pot. Move it in if frost is forecast. Bigger tree, fairer price Many online sellers charge $45–$90 for a starfruit tree, and the cheaper prices are often for 1-gallon plants. Our Arkin is a 3-gallon tree, 28 in.+, a well-rooted tree that's ready to plant, for a fair price. Why Arkin? Arkin was selected in Florida and is the main sweet carambola grown commercially in the state. Its fruit is crisp, juicy and sweet with a little tang, and it's a reliable producer in home yards. Getting the best crops Plant in the sunniest, most wind-sheltered spot you have. In South Florida limestone soils, apply chelated iron and manganese to keep leaves green. In south Florida, expect main crops in late summer to winter, often with more than one flush a year. Care Feed young trees every 60–90 days with a fertilizer containing minor elements. In alkaline soils, iron and manganese sprays help prevent yellowing. Shelter from wind. Pick when the fruit is mostly yellow. Frequently asked questions How long until a starfruit tree fruits? Grafted trees often fruit in 1–2 years. Can I grow starfruit in a pot? Yes. Use a large, well-draining pot and protect it from frost. Why are my starfruit leaves yellow? Often iron or manganese deficiency in alkaline soil. Use chelated micronutrients. How cold can starfruit tolerate? Mature trees handle brief 27–29°F. Protect young trees. Do you ship to my state? Yes. Ships nationwide, with shipping calculated at checkout. Local pickup in Miami and delivery in Miami-Dade also available. Questions? Call or text Tony at 786-774-2125. Growing information is based on University of Florida IFAS Extension guidance. Results vary with climate and care. Complete growing guide: Arkin Starfruit Growing Guide: Care, Pests and Harvest in South Florida GiardinoFresco.com Florida's best online fruit tree nursery!

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Trinitario cacao tree in 3-gallon pot at Giardino Fresco's Miami nursery

Trinitario Cacao Tree (Chocolate Tree) / 3 Gal

Trinitario Cacao Tree for Sale in Florida Trinitario is a hardy Criollo x Forastero hybrid and one of the main cacao types in fine chocolate. It's the cacao we grow here in Miami. Give it filtered shade while young and shelter from wind, and protect it on nights that dip toward the 40s. In Florida outside Miami-Dade, keep it in a pot you can move. See Trinitario vs Nacional cacao. Grown by Tony in Miami. Ships nationwide, with shipping calculated at checkout. Local pickup in Miami and delivery in Miami-Dade also available. Text Tony: 786-774-2125 Shipping: Ships nationwide, with shipping calculated at checkout. Local pickup in Miami and delivery in Miami-Dade also available. Pickup is at our nursery, 2264 SW 22nd Ave, Miami, FL 33145. What you get: One Trinitario cacao tree (Theobroma cacao) in a 3-gallon pot 14 in.+ tall Grown in Miami by Tony Care tips (below) for sun, water, humidity and cold protection Want to see bigger-size photos of the tree you'd get? Text Tony at 786-774-2125. From Tony, the grower: Grown by Tony himself at our Miami nursery. Every Trinitario Cacao we send is a tree I've looked after here in Miami. Size: Listed at 14"+ in a 3 gallon pot. See our shipping policy for how trees are packed for shipping. Bigger trees, fairer prices. We keep our prices fair so you get more tree for your money. Care basics: Give it filtered sun or partial shade while young, rich well-draining soil, and steady moisture (never soggy). Cacao loves humidity and hates wind and cold, so protect it from cold snaps and strong breezes. Feed lightly during the warm months. Makes a great gift: Sending it as a gift? Email your gift message to tony@giardinofresco.com after you order and we'll include a gift note with the tree. Questions? Call or text Tony at 786-774-2125. Trinitario Cacao Tree (Theobroma cacao ‘Trinitario’) – Premium Fine-Flavor Hybrid Bring the legendary “best of both worlds” cacao into your tropical garden with our healthy, vigorously rooted Trinitario cacao plants from Giardino Fresco. Born in Trinidad in the 18th century when Criollo and Forastero trees naturally cross-pollinated, Trinitario combines the complex, aromatic flavor of delicate Criollo with the hardiness, higher yields, and better disease resistance of robust Forastero. It is prized worldwide by craft chocolate makers for its rich, multi-layered profile—fruity acidity, floral notes, nutty undertones, spice, and a clean chocolate base—while remaining far more practical to grow than pure Criollo. Why grow Trinitario cacao? •  Fine-flavor beans ideal for homemade chocolate, ceremonial cacao, or simply enjoying the fresh white pulp surrounding the seeds. •  Attractive, colorful pods (often ridged and ranging from red, orange, yellow, green, to purple) that develop directly on the trunk and branches—a striking ornamental feature. •  More productive and resilient than pure Criollo, making it better suited for home gardens in warm climates. •  A true conversation-piece tropical tree that produces the “food of the gods.” Growing notes for South Florida & similar climates Trinitario thrives in partial shade to filtered sun when young, then full sun as it matures. It prefers rich, well-draining soil, consistent moisture, high humidity, and protection from strong winds and frost. In Miami and USDA zones 10–11 it can be grown in the ground; elsewhere it performs well in large containers. Expect flowers and pods once the tree is established (typically several years depending on size and care). Add this exceptional hybrid to your collection and experience the unique pleasure of harvesting your own fine-flavor cacao right at home. Limited stock of healthy, nursery-grown plants available now at giardinofresco.com. Cacao (chocolate tree) growing guide Plant facts at a glance Botanical name: Theobroma cacao Listed size: 3 gallon (14 in.+ listed) Mature size: An understory tree, about 10–20 ft in the ground. Often kept at 6–10 ft in containers. Sun: Filtered sun or partial shade, especially while young. Protect it from strong wind. Water: Steady moisture and high humidity. Never let it dry out or sit waterlogged. Cold hardiness / USDA zones: Very cold sensitive. Outdoors only in frost-free zone 10b–11 sites. Stressed below 50°F and damaged near freezing. In most of our shipping states, grow it in a container and bring it in for winter. Time to fruit: Seed-grown trees often take a few years to flower. Pods grow directly on the trunk and branches. Taste and uses: Fermented and roasted seeds make chocolate and cocoa nibs. The sweet-tart white pulp around the seeds is eaten fresh or made into juice. Container vs. in-ground: Well suited to a large pot (15–25 gallons as it grows) on a shaded patio or in a bright room. Growing cacao outside South Florida In Georgia, Alabama, South Carolina, Louisiana, Texas and north and central Florida, treat cacao as a patio or indoor tree. Keep it in a large pot in bright, filtered light, and bring it inside when nights drop below 50°F. Raise humidity with a pebble tray or by grouping plants, and keep it away from heating vents. From pod to chocolate Harvest pods when they change color (yellow, orange or red, depending on the tree) and sound hollow when tapped. Scoop out the seeds and pulp, then ferment them covered for 5–7 days, turning daily. Sun- or oven-dry the beans, roast them, crack and winnow them into nibs, then grind. Care Use rich, well-draining, slightly acidic soil with plenty of organic matter. Mulch to keep the roots cool and moist. Feed lightly and often in the warm season. Flowers are pollinated by tiny midges. Hand pollination can help pod set. Frequently asked questions Can I grow a cacao tree in Florida? Yes, in frost-free South Florida in a sheltered, shaded spot. Elsewhere, grow it in a container and bring it in when temperatures drop below 50°F. How long until a cacao tree makes pods? Seed-grown trees often take a few years to flower and set pods. Does cacao need full sun? No. It prefers filtered light or partial shade, especially when young. Can I make chocolate from my tree? Yes. The seeds are fermented, dried, roasted and ground. It's a fun home project. Do you ship to my state? Ships nationwide, with shipping calculated at checkout. Local pickup in Miami and delivery in Miami-Dade also available. Questions? Call or text Tony at 786-774-2125. Growing information is based on University of Florida IFAS Extension guidance. Results vary with climate and care. Complete growing guide: Trinitario Cacao Growing Guide: Care, Pests and Harvest in South Florida GiardinoFresco.com Florida's best online fruit tree nursery!

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Black Gold jackfruit tree

Black Gold Jackfruit Plant Grafted 24+ Inches

Black Gold Jackfruit Tree, Grafted – GiardinoFrescoThe Black Gold Jackfruit Tree, Grafted is a premium variety celebrated for its outstanding flavor, heavy productivity, and compact growth habit. This superior grafted tree displays large, glossy, dark green leaves and produces fragrant flowers that develop into impressive, elongated fruits. Renowned for its bold, complex sweetness that sets it apart from other jackfruits, Black Gold yields large, high-quality fruits—often exceeding 20 pounds each—with vibrant golden-yellow, aromatic flesh perfect for fresh eating and culinary uses.Key Highlights:• Grafted for Reliability — Carefully propagated from proven, high-performing stock to ensure faster fruiting (typically within 2–3 years), true-to-type performance, and consistent heavy production.• Compact & Versatile — Naturally manageable size, easily pruned to 8–12 feet. Ideal for home gardens, patios, urban orchards, and smaller subtropical landscapes.• Exceptional Yields — A prolific producer capable of 100–200+ pounds of fruit per mature tree. Fruits ripen in the late season, extending your tropical harvest.• Gourmet Flavor — Long, tapered fruits with rich, sweet, and fragrant flesh. Excellent for eating fresh, making chips, smoothies, desserts, and savory dishes.Growing & CareThis tree thrives in well-draining, fertile soil with full sun and consistent moisture (avoid waterlogging). It performs best in subtropical to tropical climates (USDA zones 9–11) and tolerates a wide temperature range once established. Provide frost protection for young trees. Fertilize regularly with a balanced tropical fruit formula during the growing season. Light pruning helps maintain shape, control size, and promote airflow. Shipped in a sturdy container, ready to establish quickly in your garden.Details at a Glance• Growth Habit: Moderate to fast once established.• Mature Size: 15–25 feet unpruned; easily kept smaller with pruning.• Lifespan: 50+ years with good care.• Fruit Season: Primarily late season (September–October in most subtropical areas).Bring home the Black Gold Jackfruit Tree, Grafted for a rare and rewarding tropical producer that combines beauty, productivity, and exceptional gourmet fruit. Grown to the highest standards at GiardinoFresco—your source for premium tropical fruit trees. 🌴​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​ Jackfruit growing guide Black Gold is a grafted variety known for sweet, aromatic flesh. Plant facts at a glance Botanical name: Artocarpus heterophyllus What ships: Grafted plant, 24 in.+ listed Mature size: Can reach 30–50 ft. Commonly pruned to 10–15 ft. Sun: Full sun. Water: Regular water. Doesn't tolerate flooding. Cold hardiness / USDA zones: Zones 10b–11. Young trees are damaged near 32°F. Time to fruit: Grafted trees often fruit in 3–4 years. Taste and uses: Ripe fruit eaten fresh. Young fruit is cooked as a vegetable or meat substitute. Container vs. in-ground: Large pot only while young. Care Prune yearly to control height. Fertilize young trees every 1–2 months. Support heavy fruit. Frequently asked questions How long until jackfruit fruits? Grafted trees often fruit in 3–4 years. Is jackfruit cold-hardy? No. Protect it from frost. How big does it get? Big. Prune yearly to keep it manageable. Can it grow in a pot? Only while young. Do you ship to my state? Yes. Ships nationwide, with shipping calculated at checkout. Local pickup in Miami and delivery in Miami-Dade also available. Questions? Call or text Tony at 786-774-2125. Growing information is based on University of Florida IFAS Extension guidance. Results vary with climate and care. Complete growing guide: Black Gold Jackfruit Growing Guide: Care, Pests and Harvest in South Florida GiardinoFresco.com Florida's best online fruit tree nursery!

Regular price $70.00
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Flowering miracle fruit plant with bright green leaves in a black nursery pot

Miracle Fruit Plant Flowering

Miracle Fruit Plant – 14-24 Inches Tall, Already Flowering Experience the magic with our Miracle Fruit plants (Synsepalum dulcificum), also known as Miracle Berry. These vibrant, 14–24 inch tall specimens are already flowering and ready to produce their famous sweetening berries. Hand-selected and well-established, they offer a head start for quick results in your home garden or container setup. Why Choose Our Miracle Fruit Plants? •  Ready-to-Fruit Size: At 14–24 inches tall with active flowers, these plants are mature enough to set fruit soon. Expect clusters of small, bright red berries that contain miraculin — the natural protein that temporarily makes sour foods taste delightfully sweet. •  Compact & Attractive: This slow-growing evergreen shrub stays manageable at 3–6 feet tall with occasional pruning, making it ideal for patios, balconies, indoor spaces, or small gardens. •  Fascinating Novelty: The berries transform lemons, limes, vinegar, and even hot sauce into sweet treats for up to 30–60 minutes after eating one. Perfect for foodies, gardeners, and curious families. Perfect for Home Growing Thriving in USDA Zones 9–11 or as a beautiful houseplant/container specimen elsewhere, Miracle Fruit loves bright indirect light to partial sun, acidic well-draining soil, and consistent moisture. Keep it protected from temperatures below 50°F (10°C) for best results. With proper care, it can flower and fruit multiple times a year. Bring home the wonder of Miracle Fruit today at giardinofresco.com and enjoy this unique tropical experience — complete with sweet surprises straight from your own plant! Miracle fruit growing guide Plant facts at a glance Botanical name: Synsepalum dulcificum What ships: Potted flowering plant Mature size: A slow-growing shrub, typically 3–6 ft in cultivation. Sun: Partial shade to bright filtered sun. Water: Keep evenly moist. Use rain or distilled water if your tap water is hard. Cold hardiness / USDA zones: Zones 10–11. Damaged near 32°F. Time to fruit: Flowering plants can fruit within a year. Taste and uses: Eating a berry makes sour foods taste sweet for 30–60 minutes. Container vs. in-ground: Excellent in a pot. Care Needs acidic soil (pH about 4.5–5.8). Use an acid potting mix. Avoid alkaline limestone soils. Feed lightly with an acid-loving plant fertilizer. Frequently asked questions What does miracle fruit do? It temporarily makes sour foods taste sweet. Can it grow in a pot? Yes. Pots are ideal because of its acid soil needs. Why are the leaves yellowing? Usually soil that's too alkaline or hard water. How fast does it grow? Slowly. Do you ship to my state? Yes. Ships nationwide, with shipping calculated at checkout. Local pickup in Miami and delivery in Miami-Dade also available. Questions? Call or text Tony at 786-774-2125. Growing information is based on University of Florida IFAS Extension guidance. Results vary with climate and care. Complete growing guide: Miracle Fruit Growing Guide: Care, Pests and Harvest in South Florida GiardinoFresco.com Florida's best online fruit tree nursery!

Regular price $75.99
Regular price $89.00 Sale price $75.99
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Sweet tamarind tree

Sweet Tamarind Plant / 3 Gal

Sweet Tamarind Tree, 3 Gallon, Grown in Florida This seed-grown tamarind comes in a 3 gal pot, grown in Miami. Fruit sweetness and time to fruit vary from tree to tree. Once established it's tough, handling drought, poor soil and wind, and it can live in a large container. More in our post Sweet vs Sour Tamarind. Grown by Tony in Miami. Ships nationwide, with shipping calculated at checkout. Local pickup in Miami and delivery in Miami-Dade also available. Text Tony: 786-774-2125 From Tony, the grower: Grown by Tony himself at our Miami nursery. Every Sweet Tamarind we send is a tree I've looked after here in Miami. Size: 3 gallon pot. Seed-grown; plant height varies. See our shipping policy for how trees are packed for shipping. Bigger trees, fairer prices. We keep our prices fair so you get more tree for your money. Care basics: Plant in full sun in well-draining soil, water deeply 2-3 times a week while it settles in, then let the top inch of soil dry between waterings. Feed lightly with a balanced fertilizer during the warm months, and protect young trees from frost (cover or move inside if temperatures drop near freezing). Makes a great gift: Sending it as a gift? Email your gift message to tony@giardinofresco.com after you order and we'll include a gift note with the tree. Shipping: Ships nationwide, with shipping calculated at checkout. Local pickup in Miami and delivery in Miami-Dade also available. Questions? Call or text Tony at 786-774-2125. Tamarind Tree Grown from Seed (Tamarindus indica) Bring home one of the world’s most iconic tropical trees with this seed-grown Tamarind from Giardino Fresco. Native to tropical Africa and treasured across India, Southeast Asia, the Caribbean, and Latin America, tamarind is a long-lived evergreen prized for its feathery foliage, fragrant yellow-and-red flowers, and distinctive brown pods filled with sweet-tart pulp. That pulp is the flavor behind Worcestershire sauce, pad Thai, chutneys, aguas frescas, candies, and countless curries. These vigorous seed-grown trees offer strong roots, genetic diversity, and the classic tamarind look: fine pinnate leaves that cast light, airy shade and a spreading crown that becomes more sculptural with age. Fruit quality can vary from tree to tree—some lean sweeter, others more tart—but many produce excellent pods once mature. Expect a slow-to-moderate grower that can reach 30–80 feet in the tropics if unpruned, but is easily kept much smaller (10–25 feet) with pruning for Florida yards, large containers, or edible landscapes. Trees grown from seed typically take several years longer to fruit than grafted specimens, often beginning to bear in 6–10+ years under good conditions. Mature trees can be highly productive, with brittle brown pods that dry on the tree and are easy to harvest. Why grow tamarind? •  Unique sweet-sour fruit for cooking, drinks, and preserves •  Beautiful ornamental shade tree with fine, fern-like foliage •  Drought-tolerant once established; wind-resistant branches •  Multipurpose: fruit, shade, and traditional uses for leaves and wood •  A conversation piece for tropical collectors and food-forest growers Thrives in full sun and well-draining soil in USDA zones 10–11 (protect young trees from freezes below about 30°F). Once established it handles heat, humidity, and dry spells well—ideal for South Florida and other warm subtropical climates. Start your own tamarind journey with a healthy, well-rooted seedling from Giardino Fresco. Plant it, give it sun and time, and one day you’ll be cooking with fruit from a tree you grew yourself. Tamarind growing guide Plant facts at a glance Botanical name: Tamarindus indica Listed size: 3 gallon pot; plant height varies Mature size: A slow-growing, long-lived tree that can reach 40–80 ft in the tropics. Usually much smaller in home yards, and easy to keep small with pruning. Sun: Full sun. Water: Very drought tolerant once established. Water regularly the first year. Cold hardiness / USDA zones: Zones 10–11. Mature trees tolerate brief temperatures near 28°F, but young trees should be protected from frost. Time to fruit: Seedling trees often take 5+ years to bear. Grafted or air-layered trees can fruit in about 3–4 years. Taste and uses: Pods are filled with sticky, sweet-tart pulp used in agua de tamarindo, chutneys, pad Thai, candies, BBQ sauces and curries. Sweet types are good for snacking straight from the pod. Container vs. in-ground: Tolerates container culture and pruning well. It's even a popular bonsai subject. Bigger tree, fairer price Plenty of online nurseries list a 1-gallon tamarind at the price you'd expect for a 3-gallon tree. Ours is a 3-gallon tree grown in Miami, so it gets established and toward fruiting sooner. Tamarind in the landscape Tamarind is wind-resistant and handles salt spray, sandy soil and South Florida's alkaline limestone. That makes it a good shade or specimen tree in frost-free yards. In cooler climates, grow it in a large pot and protect it in winter. How to use your tamarind Agua de tamarindo: soak the shelled pulp in warm water, strain, then sweeten and chill. Sauces and chutneys: tamarind paste adds tang to pad Thai, curries and BBQ sauce. Snacking: sweet tamarind pulp can be eaten straight from the pod. Care Plant in a sunny, well-drained spot. It handles sandy, rocky and alkaline soils well. Feed young trees lightly every 2–3 months in the warm season. Shape with light pruning while young. Pods are ripe when the shell turns brown and brittle. Frequently asked questions How long until a tamarind tree fruits? Seedling trees often need 5+ years. Grafted or air-layered trees can fruit in about 3–4. Is tamarind drought tolerant? Very. Once established, it needs little supplemental water. Can tamarind grow in a pot? Yes. It tolerates pruning and container culture well. How cold can tamarind handle? Mature trees survive brief dips near 28°F. Protect young trees from frost. Do you ship to my state? Yes. Ships nationwide, with shipping calculated at checkout. Local pickup in Miami and delivery in Miami-Dade also available. Questions? Call or text Tony at 786-774-2125. Growing information is based on University of Florida IFAS Extension guidance. Results vary with climate and care. Complete growing guide: Sweet Tamarind Growing Guide: Care, Pests and Harvest in South Florida GiardinoFresco.com Florida's best online fruit tree nursery!

Regular price $55.00
Regular price Sale price $55.00
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