Sweet Chili Pepper (Aji Cachucha, Seasoning) Plant 12+ Inch
Sweet Chili Pepper / Aji Cachucha (Aji Dulce) Plants – Highly Productive Lineage
Discover the beloved Aji Cachucha, also known as Aji Dulce or Sweet Chili Pepper – a true gem of Caribbean and Latin American cuisine! These vibrant plants come from a highly productive, vigorous lineage selected for abundant yields and reliable performance. They are already well-established and ready to produce, so you’ll enjoy a steady harvest of peppers much sooner.
Flavor & AppearanceThe peppers have a distinctive squat, wrinkled, habanero-like shape (cachucha means “little hat” in Spanish). They start light green and mature to a beautiful yellow-orange, then deep red. They deliver a wonderful sweet, fruity, grassy, and slightly smoky flavor with a delightful crunch and only the gentlest touch of heat — milder than many bell peppers. No fiery burn, just pure aromatic goodness that elevates any dish!
Culinary UsesPerfect for authentic sofrito, these peppers shine when chopped into salsas, sauces, marinades, rice, beans, soups, stews, or stuffed as tasty two-bite appetizers. They add wonderful depth and fragrance without overpowering heat — excellent for home cooks and professional chefs alike.
Plant Characteristics• Highly Productive & Vigorous: These bushy plants (Capsicum chinense) deliver a generous, continuous harvest when grown in full sun.• Ready to Fruit: Healthy, established plants already poised to set flowers and peppers quickly once settled in your garden or containers.• Versatile Growth: Excellent for in-ground gardens or large pots. They grow exceptionally well as perennials in frost-free climates or as productive annuals elsewhere.
Whether you’re growing for fresh eating, preserving, or recreating your favorite Cuban, Puerto Rican, or Dominican recipes, these Aji Cachucha plants will quickly become a garden favorite. Limited stock — bring home this flavorful, high-yielding variety today from giardinofresco.com! 🌶️
Aji cachucha (sweet seasoning pepper) growing guide
Plant facts at a glance
Botanical name: Capsicum chinense
What ships: Young potted plant
Mature size: A bushy plant, 2–4 ft.
Sun: Full sun to light afternoon shade.
Water: Keep evenly moist.
Cold hardiness / USDA zones: Grown as a perennial in zones 10–11 and as an annual elsewhere. Frost tender.
Time to fruit: Fruits within a few months.
Taste and uses: Sofrito, beans, rice and stews. It has habanero aroma with little or no heat.
Container vs. in-ground: Excellent in a 3–5 gallon pot.
Care
Feed every 2–4 weeks with a balanced fertilizer.
Pick often to keep it producing.
Protect it from frost.
Frequently asked questions
Is aji cachucha spicy?
Little to no heat. It's grown for aroma.
How long until peppers?
Within a few months.
Can it grow in a pot?
Yes, easily.
Is it perennial?
Yes, in frost-free areas.
Do you ship to my state?
Yes. Ships nationwide, with shipping calculated at checkout. Local pickup in Miami and delivery in Miami-Dade also available. Questions? Call or text Tony at 786-774-2125.
Growing information is based on University of Florida IFAS Extension guidance. Results vary with climate and care.
Complete growing guide: Sweet Chili Pepper (Aji Cachucha) Growing Guide: Care, Pests and Harvest in South Florida
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